Matsukaze-lactone
Matsukaze-lactone is a natural product from Boenninghausenia albiflora.
Inquire / Order:
manager@chemfaces.com
Technical Inquiries:
service@chemfaces.com
Tel:
+86-27-84237783
Fax:
+86-27-84254680
Address:
1 Building, No. 83, CheCheng Rd., Wuhan Economic and Technological Development Zone, Wuhan, Hubei 430056, PRC
Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to
24 months(2-8C).
Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.
Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com
The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
US20170000760 A12016, 42740
J. Mater. Life Sci.2024, 3:2:78-87
J Chromatogr B Analyt Technol Biomed Life Sci.2021, 1187:123012.
Planta Med.2024, 2328-2750
Sci Rep.2016, 6:25094
Pharmaceuticals (Basel).2024, 17(8):1001.
Kaohsiung J Med Sci.2024, 40(3):280-290.
Int J Mol Sci.2020, 21(9):3239.
J Cell Physiol.2020, 10.1002
Front Pharmacol.2020, 11:251.
Related and Featured Products
Chem Pharm Bull (Tokyo). 1964 Oct;12:1232-5.
Studies on the Constituents of Boenninghausenia albiflora MEISSNER var. japonica S. SUZUKI. I. Structure of Matsukaze-lactone. (1)[Reference:
WebLink]
METHODS AND RESULTS:
From the methanolic extract of the leaves of Boenninghausenia albiflora MEISSNER var. japonica S. SUZUKI, a new coumarin, named Matsukaze-lactone (I), C20H14O6, m.p. 267～268°, was isolated. Methylation of I with dimethyl sulfate and methanolic alkali gave an acid (IIa), C22H22O8, which was oxidized to an acid (IIIa), C18H18O8. By decarboxylation of IIIa with copper powder, 2, 2', 4, 6'-tetramethoxybiphenyl (V) was obtained.
CONCLUSIONS:
From these results, the structural formula (Ia), (Ib) and (Ic) were proposed for matsukaze-Iactone.
