Corynoxidine

Corynoxidine
Product Name Corynoxidine
CAS No.: 57906-85-1
Catalog No.: CFN96484
Molecular Formula: C21H25NO5
Molecular Weight: 371.4 g/mol
Purity: >=98%
Type of Compound: Alkaloids
Physical Desc.: Powder
Targets: Antifection | AChR
Source: The roots of Stephania epigaea.
Solvent: Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc.
Price: $288/20mg
Corynoxidine exhibits antibacterial activities against Staphylococcus aureus and methicillin-resistant S. aureus strains. It inhibits acetylcholinesterase activity in a dose-dependent manner, and the IC50 value of 89.0 microM.
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Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.

Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com

The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
  • Front Nutr.2023, 10:1181135.
  • ACS Omega.2023, 9(1):1278-1286.
  • Appl Microbiol Biotechnol.2024, 108(1):207.
  • Bioorg Chem.2024, 145:107182.
  • Front. Pharmacol.2022, 901563.
  • LWT-Food Science and Technology2017, 75:488-496
  • Biomed Pharmacother.2021, 137:111362.
  • Food Chem Toxicol.2020, 135:110863
  • J Agric Food Chem.2022, 70(51):16176-16187.
  • Front Neurosci.2019, 13:1091
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    A new antibacterial denitroaristolochic acid from the tubers of Stephania succifera.[Pubmed: 23418880 ]

    METHODS AND RESULTS:
    A new denitroaristolochic acid, demethylaristofolin C (1), together with six known alkaloids, crebanine N-oxide (2), (-)-sukhodianine-β-N-oxide (3), palmatine (4), corydalmine (5), dehydrocorydalmine (6), and Corynoxidine (7), was isolated from the tubers of Stephania succifera. The structure of demethylaristofolin C was elucidated by spectroscopic techniques (UV, IR, 1D, and 2D NMR) and HR-ESI-MS analyses.
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