Isogambogic acid

Isogambogic acid
Product Name Isogambogic acid
CAS No.: 149655-52-7
Catalog No.: CFN95440
Molecular Formula: C38H44O8
Molecular Weight: 628.8 g/mol
Purity: >=98%
Type of Compound: Miscellaneous
Physical Desc.: Powder
Source: The herbs of Garcinia hanburyi Hook. f.
Solvent: Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc.
Price: $318/10mg
Isogambogic acid shows cytotoxic activiity against KB and drug-resistant KB-V1 cell lines. Isogambogic acid has anticancer activity.
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Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.

Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com

The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
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    Three xanthone derivatives, gambogic acid, Isogambogic acid and isomorellinol, were isolated from the dried latex of Garcinia hanburyi. Two of them, Isogambogic acid and isomorellinol, are new. Determinations of the structures and stereochemistry were achieved independently by a series of NMR experiments including COSY, ROESY, HMQC, HMBC and selective INEPT. Isolation of isomorellinol from G. hanburyi provided important chemical evidence to link this species to G. morella. The presence of gambogic acid and Isogambogic acid, however, demonstrated the difference between these two species. Cytotoxic evaluation of these isolates revealed that all three were active against KB and drug-resistant KB-V1 cell lines.
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    Three xanthone derivatives, gambogic acid, Isogambogic acid and isomorellinol, were isolated from the dried latex of Garcinia hanburyi. Two of them, Isogambogic acid and isomorellinol, are new. Determinations of the structures and stereochemistry were achieved independently by a series of NMR experiments including COSY, ROESY, HMQC, HMBC and selective INEPT. Isolation of isomorellinol from G. hanburyi provided important chemical evidence to link this species to G. morella. The presence of gambogic acid and Isogambogic acid, however, demonstrated the difference between these two species. Cytotoxic evaluation of these isolates revealed that all three were active against KB and drug-resistant KB-V1 cell lines.
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