Complanatoside C

Complanatoside C
Product Name Complanatoside C
CAS No.: N/A
Catalog No.: CFN95144
Molecular Formula: C48H60O24
Molecular Weight: 1021.0 g/mol
Purity: >=98%
Type of Compound: Flavonoids
Physical Desc.: Powder
Source: The herbs of Verbesina myricephala
Solvent: DMSO, Pyridine, Methanol, Ethanol, etc.
Price: $318/5mg
Reference standards.
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Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.

Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com

The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
  • Heliyon.2024, 10(16):e35645.
  • Ajou University2024, 4688116
  • PLoS One.2018, 13(11):e0208055
  • Journal of Third Military Medical University2018, 40(12):1073-1078
  • Rev. Chim.2020, 71(3),558-564
  • Mol Cells.2018, 41(8):771-780
  • Plant Direct.2021, 5(4):e00318.
  • Front Cell Dev Biol.2021, 9:638174.
  • Int J Med Sci.2020, 17(5):626-631
  • J Food Sci Technol.2022, 59(1):212-219.
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    Zhongguo Zhong Yao Za Zhi. 2018 Apr;43(7):1459-1466.
    Chemical constituents from seeds of Astragali complanati.[Pubmed: 29728037 ]
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    METHODS AND RESULTS:
    Their structures were identified on the basis of UV, IR, NMR, MS spectroscopic data analysis, and comparison with those in literature, including fifteen flavonoid glycoside (1-15), and six other constituents (16-20), among which compounds 16-19 were isolated from this plant for the first time.
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