Ascleposide E
Reference standards.
Inquire / Order:
manager@chemfaces.com
Technical Inquiries:
service@chemfaces.com
Tel:
+86-27-84237783
Fax:
+86-27-84254680
Address:
1 Building, No. 83, CheCheng Rd., Wuhan Economic and Technological Development Zone, Wuhan, Hubei 430056, PRC
Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to
24 months(2-8C).
Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.
Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com
The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
Int J Mol Sci.2023, 25(1):283.
J Agric Food Chem.2017, 65(13):2670-2676
ACS Chem Biol.2019, 14(5):873-881
J Cell Mol Med.2018, 22(9):4236-4242
Journal of Apicultural Research2021, 60(1)
Nutrients.2020, 12(3):595.
Sci Rep.2021, 11(1):10931.
J Agric Food Chem.2021, 69(11):3496-3510.
J of the Korean Society of Cosmetics and Cosmetology2019, 225-231
Front Pharmacol.2021, 12:652860.
Related and Featured Products
Zhongguo Zhong Yao Za Zhi. 2012 May;37(9):1232-6.
Chemical constituents from a portion of ethanolicextract of Saussurea lappa roots.[Pubmed:
22803366]
To study chemical constituents from the roots of Saussurea lappa.
METHODS AND RESULTS:
Chemical constituents were separated and purified by various techniques such as silica gel column chromatography, Sephadex LH-20 and reversed phase RP-18 column chromatography. Their structures were identified on the basis of spectral data.
Seventeen compounds were separated and identified as Ascleposide E(1), (+)-1-hydroxypinoresinol-4"-O-methyl ester-4'-beta-D-glucopyranoside (2), (+)-1 -hydroxypinoresinol-4"-O-beta-D-glucopyranoside(3), (+)-1-hydroxypinoresinol-1-O-P-D-glucopyranoside (4), phenyl-beta-D-glucopyranoside (5), benzyl-beta-D-glucopyranoside (6), n-butyl-beta-D-glucopyranoside (7), ilicic alcohol (8), beta-cyclocostunolide (9), reynosin (10), 11beta, 13-dihydroreynosin (11), arbusculin A(12), 1beta-hydroxy-arbusculin A (13), santamarin (14), dehydrocostuslactone (15), 11beta, 13-dihydro-3-epizaluzanin C(16)and costunolide (17).
CONCLUSIONS:
Compounds 1-2 were separated from this genus for the first time,and compounds 3,5-7 were separated from this plant for the first time.
