Phytol

Phytol
Product Name Phytol
CAS No.: 150-86-7
Catalog No.: CFN99630
Molecular Formula: C20H40O
Molecular Weight: 296.5 g/mol
Purity: >=98%
Type of Compound: Diterpenoids
Physical Desc.: Oil
Targets: PGE | TNF-α | IL Receptor | GABA Receptor | Antifection
Source: The leaves of Black tea.
Solvent: Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc.
Price: $30/20mg
Phytol, a diterpene alcohol from chlorophyll widely used as a food additive and in medicinal fields, shows antinociceptive, antioxidant ,anti-inflammatory, antimicrobial, antileishmanial, cytotoxicity and antiallergic effects. It is a specific activator of PPARα, it interacts with GABAA receptor, probably at the receptor subtypes that mediate benzodiazepines effects. Phytol attenuates the inflammatory response by inhibiting neutrophil migration that is partly caused by reduction in IL-1β and TNF-α levels and oxidative stress.
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Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.

Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com

The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
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    ChemMedChem. 2014 Aug;9(8):1860-8.
    Phytol derivatives as drug resistance reversal agents.[Pubmed: 24891085]
    Phytol was chemically transformed into fifteen semi-synthetic derivatives, which were evaluated for their antibacterial and drug resistance reversal potential in combination with nalidixic acid against E. coli strains CA8000 and DH5α.
    METHODS AND RESULTS:
    The pivaloyl (4), 3,4,5-trimethoxybenzoyl (9), 2,3-dichlorobenzoyl (10), cinnamoyl (11), and aldehyde (14) derivatives of Phytol ((2E,7R,11R)-3,7,11,15-tetramethyl-2-hexadecen-1-ol) were evaluated by using another antibiotic, tetracycline, against the MDREC-KG4 clinical isolate of E. coli. Derivative 4 decreased the maximal inhibitory concentration (MIC) of the antibiotics by 16-fold, while derivatives 9, 10, 11, and 14 reduced MIC values of the antibiotics up to eightfold against the E. coli strains. Derivatives 4, 9, 10, 11, and 14 inhibited the ATP-dependent efflux pump; this was also supported by their in silico binding affinity and down-regulation of the efflux pump gene yojI, which encodes the multidrug ATP-binding cassette transporter protein.
    CONCLUSIONS:
    This study supports the possible use of Phytol derivatives in the development of cost-effective antibacterial combinations.
    Nat Prod Res. 2015;29(4):374-7.
    In vitro anti-quorum sensing activity of phytol.[Pubmed: 25103916]
    Anti-quorum sensing activity of the diterpene Phytol was evaluated in vitro for the first time.
    METHODS AND RESULTS:
    This compound (at three sub-MIC concentrations - 0.5, 0.25 and 0.125 MIC, respectively) reduced the formation of Pseudomonas aeruginosa PAO1 biofilm in the range of 74.00-84.33% exhibiting higher activity than the both positive controls used, streptomycin and ampicillin. Phytol (0.5 MIC) also effectively reduced P. aeruginosa twitching and flagella motility. Indeed, the bacteria treated were incapable of producing a twitching zone and had almost round, smooth and regular colony edges. Finally, the tested compound (0.5 MIC) exhibited good P. aeruginosa pyocyanin inhibitory activity (51.94%) practically to the same extent as streptomycin (52.09%).
    CONCLUSIONS:
    According to the experimental data obtained, this Phytol property may inspire design of medical foods targeting P. aeruginosa quorum sensing activity.
    Biomed Res Int. 2014;2014:545038.
    HPLC-DAD analysis, antileishmanial, antiproliferative, and antibacterial activities of Lacistema pubescens: an Amazonian medicinal plant.[Pubmed: 25177694 ]
    Species of the genus Lacistema are traditionally used by Brazilian and Peruvian indigenous communities.
    METHODS AND RESULTS:
    The present study investigated the in vitro antileishmanial activity against several Leishmania species, cytotoxicity in murine peritoneal macrophages, antiproliferative activity against HL60 and Jurkat cells, and antibacterial activities against seven bacteria strains of the aerial parts of the methanolic crude extract and fractions of Lacistema pubescens. In addition, their chemical profile was also evaluated. Hexane fraction showed the most significant IC50 values against all promastigotes of Leishmania species tested, except for L. chagasi (IC50 = 4.2 μg/mL for L. major and IC50 = 3.5 μg/mL for L. amazonensis). This fraction also exhibited a strong activity against amastigotes of L. amazonensis (IC50 = 6.9 μg/mL). The antiproliferative activity was also observed for methanolic extract and hexane fraction with IC50 = 47.2 μg/mL and IC50 = 39.7 μg/mL for HL60, respectively. Regarding the antimicrobial activity, the overall antibacterial activity was not very significative.
    CONCLUSIONS:
    Phytol and sitosterol were identified in the methanolic extract. Additionally, previous studies also revealed the presence of those compounds in the hexane fraction. Among other compounds, Phytol and sitosterol were probably involved in the antileishmanial and cytotoxicity activities observed in this study.
    Fundam Clin Pharmacol. 2014 Aug;28(4):455-64.
    Phytol, a diterpene alcohol, inhibits the inflammatory response by reducing cytokine production and oxidative stress.[Pubmed: 24102680]
    Studies have shown that diterpenes have anti-inflammatory and redox-protective pharmacological activities.
    METHODS AND RESULTS:
    The present study aimed to investigate the anti-inflammatory properties of Phytol, a diterpene alcohol, in a mouse model of acute inflammation, and Phytol effect on leukocyte recruitment, cytokines levels, and oxidative stress. The anti-inflammatory activities of Phytol were assessed by measuring paw edema induced by different inflammatory agents (e.g., λ-carrageenan, compound 48/80, histamine, serotonin, bradykinin, and prostaglandin E2 [PGE2 ]), myeloperoxidase (MPO) activity, peritonitis model and cytokine levels. Further, oxidative stress was evaluated by determining glutathione (GSH) levels and malondialdehyde (MDA) concentration. The results showed that Phytol (7.5, 25, 50, and 75 mg/kg) significantly reduced carrageenan-induced paw edema, in a dose-dependent manner. In addition, Phytol (75 mg/kg) inhibited compound 48/80-, histamine-, serotonin-, bradykinin- and PGE2 -induced paw edema. It also inhibited the recruitment of total leukocytes and neutrophils; decreased MPO activity, tumor necrosis factor-α (TNF-α) and interleukin-1β (IL-1β) levels, and MDA concentration; and increased GSH levels during carrageenan-induced acute inflammation.
    CONCLUSIONS:
    These results suggest that Phytol attenuates the inflammatory response by inhibiting neutrophil migration that is partly caused by reduction in IL-1β and TNF-α levels and oxidative stress.
    Brain Res. 2014 Feb 14;1547:34-42.
    Anxiolytic-like effects of phytol: possible involvement of GABAergic transmission.[Pubmed: 24333358]
    Phytol, a branched chain unsaturated alcohol, is particularly interesting because it is an isolated compound from essential oils of different medicinal plants. The aim of this study was to evaluate the anxiolytic-like effects of Phytol in animal models to clarify their possible action mechanism.
    METHODS AND RESULTS:
    After acute intraperitoneal treatment with Phytol at doses of 25, 50 and 75 mg/kg behavioral models of open-field, elevated-plus-maze, rota-rod, light-dark, marble-burying and pentobarbital sleeping time tests were utilized. In open field test, Phytol (25, 50 and 75 mg/kg) [p<0.01] increased the number of crossings and rearings. However, the number of groomings [p<0.01] was reduced. Likewise, the number of entries and the time spent in light space were increased [p<0.01] while the number of marble-burying was decreased [p<0.001], in elevated-plus-maze, light-dark and marble-burying tests, respectively. In motor activity test, Phytol (75 mg/kg) impaired the rota-rod performance of mice [p<0.01]. In pentobarbital sleeping time test, Phytol 75 mg/kg decreased for latency of sleeping and Phytol (25, 50 and 75 mg/kg) increased the sleep time when compared to negative control [p<0.05]. All these effects were reversed by pre-treatment with flumazenil (2.5mg/kg, i.p.), similarly to those observed with diazepam (2mg/kg, i.p.; positive control) suggesting that the Phytol presents mechanism of action by interaction with the GABAergic system.
    CONCLUSIONS:
    These findings suggest that acute administration of Phytol exerts an anxiolytic-like effect on mice. Furthermore, suppose that Phytol interacts with GABAA receptor, probably at the receptor subtypes that mediate benzodiazepines effects, to produce sedative and anxiolytic activities.
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