AAL Toxin TA1

AAL Toxin TA1
Product Name AAL Toxin TA1
CAS No.: 79367-52-5
Catalog No.: CFN00001
Molecular Formula: C25H47NO10
Molecular Weight: 521.64 g/mol
Purity: >=98%
Type of Compound: Alkaloids
Physical Desc.: Powder
Targets: Antifection
Source: From Alternaria alternata f. sp. lycopersici
Solvent: DMSO, Pyridine, Methanol, Ethanol, etc.
Price:
AAL-toxins TA 1 and TA 2 are host-specific toxins (HST) produced by Altemaria altemata f. sp. lycopersici, a causal fungus of tomato stem canker.
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Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.

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The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
  • J Formos Med Assoc.2020, S0929-6646(20)30425-3
  • Kyung Hee University2024, rs-3888374
  • Food Res Int.2022, 157:111397.
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  • Ulm University Medical Center2020, doi: 10.18725.
  • Antioxidants (Basel).2020, 9(11):1121.
  • Korean Journal of Pharmacognosy2019, 50(4):285-290
  • Int J Cosmet Sci.2023, 45(2):155-165.
  • Antioxidants (Basel).2021, 10(3):379.
  • Curr Issues Mol Biol.2023, 45(3):2136-2156.
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    Symposium on the Chemistry of Natural Products, symposium papers, 1996(38):631-6.
    The Absolute Configuration of Host-specific Toxin, AAL-toxin TA and Its Synthetic Study[Reference: WebLink]
    AAL Toxin TA1(1)and AALtoxin TA2(2)are host-specific toxins (HST) produced by Altemaria altemata f. sp. lycopersici, a causal fungus of tomato stem canker. For understanding the mechanism of the host-specificity of AAL-toxins in molecular level, the elucidation of the stereostructure and synthetic studies are essential.
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