Pulchinenoside B
Pulchinenoside B is a natural product from Pulsatilla chinensis (Bge.) Regel.
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Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to
24 months(2-8C).
Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.
Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com
The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
Processes2022, 10(10), 2008.
JLiquid Chromatography & Related Tech.2021, 10826076.
Biochem Pharmacol.2023, 211:115502.
J Appl Biol Chem2021, 64(3):245-251.
Phytochemistry2018, 15:83-92
Acta Biochim Pol.2015, 62(2):253-8
Cell.2018, 172(1-2):249-261
Nat Prod Sci.2016, 22(2)
Mol Biol Rep.2024, 51(1):117.
Int J Mol Sci.2023, 25(1):162.
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Zhong Yao Cai. 2010 Apr;33(4):617-20.
Optimization of extraction technics of total saponins from Pulsatilla cernua.[Pubmed:
20845794]
The extraction condition of total saponins from Pulsatilla cenua by ultrasonic wave was optimized by single factor and orthogonal experiments.
METHODS AND RESULTS:
The largest absorbency of saponin was intended to be 470 nm by wavelength scan method with the Pulchinenoside B4 as control sample, the linear relationship was observed between the absorbency and the content of saponin in the range of 0 - 0.040 mg/mL. The optimal conditions of extraction was as following: 80% of alcohol concentration, 40 min of ultrasonic time, 1: 20 of solid to liquid ratio, 80 W of ultrasonic power and one time for extraction. Among them, alcohol had the most significant effect on the extraction of total saponins.
CONCLUSIONS:
The content of total saponins in Pulsatilla cernua was 4. 32% under the optimal condition. The method developed here is efficient, stable, accurate and repeatable.
