7-Methoxy-1-tetralone

7-Methoxy-1-tetralone
Product Name 7-Methoxy-1-tetralone
CAS No.: 6836-19-7
Catalog No.: CFN90085
Molecular Formula: C11H12O2
Molecular Weight: 176.21 g/mol
Purity: >=98%
Type of Compound: Miscellaneous
Physical Desc.: Cryst.
Source: The green peels of Juglans mandshurica Maxim.
Solvent: Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc.
Price:
7-Methoxy-1-tetralone may have insecticidal activity.
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Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.

Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com

The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
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    METHODS AND RESULTS:
    The extract of green peel of Juglans mandshurica Maxim was extracted by common method for studying its insecticidal activities and analyzing the active components. Results showed that the alcohol extract and the chloroform part of extract (separated with chloroform from alcohol extract) form green peel of J. mandshurica have insecticidal activities in contact toxicity and stomach toxicity against larvae of Lymantria dispar L.. After application of the extracts for five days, the corrected mortality of larvae of Lymantria dispar for both extracts was more than 50% in contact toxicity and stomach toxicity at the concentration of ≥ 5 g·L-1. The insecticidal activity for both alcohol extract and chloroform part of extract is more effect in contact toxicity than in stomach toxicity, but no significant difference in the insecticidal activities was found between alcohol extract and chloroform part of extract. The active components in the chloroform part of extract from green peel of J. mandshurica were analyzed by GC-MS.
    CONCLUSIONS:
    The analyzed results showed that the active components in the chloroform part of extract are: (1) juglone (5-hydroxy-1,4-naphthaoquinone), the relative content 27.11%, (2) 1,5-Naphthalenediol, the relative content 9.52%, (3) 7-Methoxy-1-tetralone, the relative content 6.81%, (4) Benzofuran, 2,3-dihydro-, the relative content 6.76%, (5) 4-Hydroxy-2-methoxycinnamaldehyde, the relative content 3.99%, (6) 2-Methoxy-4-vinylphenol, the relative content 3.05%.
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