Kihadanin B
Kihadanin B can repress the adipogenesis by decreasing lipid accumulation through the suppression of the Akt-FOXO1-PPARγ axis in 3T3-L1 adipocytes.
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Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to
24 months(2-8C).
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J. Agric. Food Chem., 2016, 64 (51): 9607-15.
A limonoid kihadanin B from immature Citrus unshiu peels suppresses adipogenesis through repression of Akt-FOXO1-PPARγ axis in adipocytes[Reference:
WebLink]
Citrus limonoids are secondary metabolites and exhibit a variety of biological activities.
METHODS AND RESULTS:
In this study, we elucidated the suppression of adipogenesis by a Citrus limonoid Kihadanin B and determined its molecular mechanism in mouse 3T3-L1 adipocytes. Kihadanin B was purified from the peels of immature Citrus unshiu by HPLC, and its chemical structure was determined by NMR and mass spectrometry. Kihadanin B reduced the lipid accumulation with the reduction of the expression levels of the adipogenic and lipogenic genes, but did not affect to lipolysis in adipocytes. Phosphorylation levels of Akt and a forkhead transcriptional factor, FOXO1, a repressor of PPARγ were lowered by Kihadanin B. Furthermore, Kihadanin B increased the binding level of FOXO1 to the PPARγ gene promoter in adipocytes.
CONCLUSIONS:
These results indicate that a Citrus limonoid Kihadanin B repressed the adipogenesis by decreasing lipid accumulation through the suppression of the Akt-FOXO1-PPARγ axis in 3T3-L1 adipocytes.
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