Product Name Coniferin
CAS No.: 531-29-3
Catalog No.: CFN98886
Molecular Formula: C16H22O8
Molecular Weight: 342.3 g/mol
Purity: >=98%
Type of Compound: Phenylpropanoids
Physical Desc.: Powder
Targets: ATP | beta-Glucosidase
Source: The herbs of Acanthopanax gracilistylus.
Solvent: DMSO, Pyridine, Methanol, Ethanol, etc.
Price: $288/20mg
Coniferin has ATP-dependent transport activity; the extracts of the Balanophora involucrate and trans-Coniferin have anti-oxidation effects; the chromogenic coniferin analog show the exclusive presence of beta-glucosidase activity in the differentiating xylem, similar to peroxidase activity.
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Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.

Need more advice on solubility, usage and handling? Please email to:

The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
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  • Food Funct.2021, 12(4):1469-1481.
  • Asian J Beauty Cosmetol2016, 14(3):249-257
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    Coniferin, the glucoside of the monolignol coniferyl alcohol, accumulates to high levels in gymnosperms during spring-cambial reactivation. A cinnamyl alcohol glucoside/beta-glucosidase system is thought to play a key role in lignification by releasing the monolignol aglycones. Investigation of such an enzyme system in the xylem of Pinus contorta var latifolia Engelm. revealed two major beta-glucosidases.
    One efficiently hydrolyzed the native substrate, Coniferin, and the other was more active against synthetic glucosides. The Coniferin beta-glucosidase was purified to apparent homogeneity using anion exchange, hydrophobic interaction, and size-exclusion chromatography. The apparent native molecular weight was estimated to be 60,000. A dominant 28-kD protein and a minor 24-kD protein were detected in the purified preparation following sodium dodecyl sulfate-polyacrylamide gel electrophoresis. Immunological evidence from polyclonal antibodies directed against the synthetic N-terminal peptide of the 24-kD protein suggested that the native protein is a dimer of 28-kD subunit size.
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    To study the anti-oxidation effect of extracts of Balanophora involucrate and trans-Coniferin,using the methods of DHHP to study the anti-oxidation effect of extracts of Balanophora involucrate and trans-Coniferin.When the concentration of the extracts of Balanophora involucrate is 3 mg/mL,the absorbency is the least;other concentrations can definitly eliminate the DPPH free radical.
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    Differentiating xylem of Japanese cypress exhibited almost identical transport properties, suggesting the involvement of a common endomembrane-associated proton/Coniferin antiport mechanism in the lignifying tissues of woody plants, both angiosperms and gymnosperms.

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