Cananga odorata var. fruticosa

Cananga odorata, commonly called Ylang-ylang, cananga tree, ilang-ilang, kenanga (Indonesian), fragrant cananga, Macassar-oil plant or perfume tree, is a tree valued for its perfume. The essential oil derived from the flowers is used in aromatherapy.
Cultivated. Fujian, Guangdong, Guangxi, Hainan, Sichuan, Taiwan, Yunnan [native to NE Australia, India, Indonesia, Laos, Malaysia, Myanmar, Philippines, and Thailand].
Typical chemical compositions of the various grades of Ylang ylang,Linalool, Germacrene, Geranyl acetate, Caryophyllene, p-cresyl methyl ether, Methyl benzoate, Sesquiterpenes.
Cananga odorata is a fast-growing tree of the custard-apple family, Annonaceae, that exceeds 5 m (15 ft) per year and attains an average height of 12 m (40 ft). It grows in full or partial sun, and prefers the acidic soils of its native rainforest habitat.
Research products of this plants
Eugenol

Catalog No: CFN99175
CAS No: 97-53-0
Price: $30/20mg
Benzyl cinnamate

Catalog No: CFN98196
CAS No: 103-41-3
Price: $30/20mg
Benzoic acid

Catalog No: CFN97121
CAS No: 65-85-0
Price: $25/20mg
trans-Caryophyllene

Catalog No: CFN90502
CAS No: 87-44-5
Price: $30/20mg